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(V) – Vegetarian selections (GF) – Gluten Free selections
(GF) Freshly shucked Sydney Rock Oysters served with Champagne vinaigrette and lemon wedge
(GF) Fresh Tiger King Prawns served with Vagabond’s famous seafood sauce and fresh lemon
(GF) Fresh Market Fish baked Greek style, napoletana sauce, herbs, lemon, marinated olives with baby capers
(GF) Slow Roast Beef Fillet with mustard, fresh herb crust and red wine jus
Oven roasted Chicken Maryland marinated with Middle Eastern spices
(V) (GF) Golden baked Cocktail Potato tossed with fresh oregano, extra virgin olive oil and sea salt with chive crème fraiche
(V) (GF) Medley of Mediterranean Roast Vegetables with baby basil and sticky balsamic reduction
(V) The Crews Favourite Penne Boscaiola with button mushrooms, spring onions, garlic, white wine cream, fresh herbs and shaved parmesan
(GF) Platter of continental cured meats
(V) Crusty Italian mixed dinner rolls
(V) Orange infused Moroccan Cous Cous with bell peppers, zucchini, ground spices and mint yoghurt dressing
(V) (GF) Classic garden salad with mixed leaves, tomato, cucumber, Spanish onion accompanied by French and Italian dressing
(V) (GF) Mexican Bean Salad with baby cos, tomato, charred corn, black beans, avocado, lime and coriander dressing
(V) (GF) Traditional Greek salad with feta cheese, red onions and kalamata olives
(V) Assortment of delicious cakes
(V) (GF) Platter of freshly sliced seasonal fruits
Freshly percolated coffee and selection of herbal teas
Indicative menu only. Items subject to change without prior notice.
CRUISING:
Sat & Sun Lunch
BAR PACKAGES
Based on 3 hour cruise and priced per person
All our vessels offer fully licensed bars onboard with drinks available on a cash bar basis. The following bar upgrade packages are also available with a pre-booking.
OPTION 1: HOUSE PACKAGE - HOUSE BEER, WINE, SOFT DRINKS & JUICES - $30.00 PER PERSON
Beer: 4X Gold, VB, Tooheys Extra Dry & Cascade Light
Wine: Angove’s Wine – Semillon Chardonnay, Shiraz Cabernet, Sparkling Wine
Non-Alcoholic: Soft Drinks and Juices
OPTION 2: VAGABOND PACKAGE - PREMIUM OPEN BAR - $40.00 PER PERSON
Beer: Crown Lager, Pure Blonde, Corona Extra, 4X Gold, VB, Tooheys Extra Dry & Cascade Light
Wine: Angove’s Wine – Semillon Chardonnay, Shiraz Cabernet, Sparkling Wine; Studio Series Sauvignon Blanc, Merlot, Moscato
Spirits & Liquors: Jack Daniels, Black Label, Chivas Regal, Brandy, Jim Beam, Vodka, Gin, Bacardi, Bourbon, Scotch, Rum, Ouzo, Southern Comfort, Tia Maria, Kahlua, Tequila, Baileys, Midori, Malibu, Port & Sambucca.
Pre- Mixes: Vodka Cruisers
Non-Alcoholic: Soft Drinks and Juices
OPTION 3: SOFT DRINK PACKAGE - $12.00
Non Alcoholic: Soft Drinks and Juices
OTHER BAR SERVICE OPTIONS
Consumption Bar:
Our staff will keep a record of drinks served during the cruise and a bill will be presented at the end for settlement
Dry Till:
You nominate and pre-pay an amount that you wish to allocate (e.g. $500.00). The Cruise Director will notify you when this limit is approaching. You may then nominate an additional amount or cash bar service only
Cash Bar:
Pay as you go at the bar
TERMS & CONDITIONS:
Option 1, 2, & 3 must be pre-booked and pre-paid through our office
All payments for a consumption bar or dry till must be made at the end of the cruise
Vagabond Cruises staff reserves the right to refuse alcohol service to any patron as practice of RSA
All members of a group booking must be on the same beverage package
ENJOY RESPONSIBLY
RSA regulations apply. Any customers showing signs of intoxicated behavior will be asked to slow down or banned from the bar. Aggressive behavior will result in calling the Police and immediate drop off at the nearest wharf.
07 4030 4333 
287 Draper Street, Parramatta Park Queensland 4870, Australia 
iConcierge is a locally owned and operated company providing Tours & Attractions and local information to visitors to the Tropical North Queensland Region.
